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Mukatova M. D., Kirichko N. A.
The technology of fish-vegetable feed production
DOI: 10.21443/1560-9278-2016-3-633-639
Abstract. Perspective direction of the Volga-Caspian basin fisheries is increasing the productivity of aquaculture production which requires the availability of sufficient quantities of feed. The cutting waste of carp and crucian carp, crayfish processing (cephalothorax), wheat bran, soy isolate, freshwater plants – pondweed perfoliate, fish-vegetable ration, produced feeding staffs have been investigated. In researching samples of manufactured pelleted feeds the standard methods adopted in the animal feed industry have been used. The number of nitrogen-free extractives and energy value has been determined by calculation. The composition of fish-vegetable ration has been worked out. Some manufacturing inspection of fish-vegetable feed technology using proofing process has been carried out. The possibility of manufacturing on the basis of crushed fish waste of the company LLC "VES" and dry ingredients of fish-vegetable feed has been determined; the output of feed at water content of not more than 10 % is 43 % of feed mix based on the mass of directed waste equal to 84 %. The pilot batch of dry fish-vegetable feed has been investigated to establish quality indicators. It has been determined that fish-vegetable feed meets the requirements of GOST 10385–2014 "Combined feeding staffs for fishes. General specifications" as for main quality indicators and refers to economic grower for catfish and carp fish weighing more than 50 g. This reveals good palatability of the experimental batch of floating feed by carp fish species and African catfish. Thus, fish-vegetable feed manufacturing technology can be implemented in the production for processing secondary raw materials: waste from butchering fish by grinding, cooking, mixing with selected vegetable fillings which is waste of flour or grain processing industries and freshwater plants mowed annually during the reclamation works on the Volga delta.
Keywords: aquaculture, fish waste, fish-vegetable feed
Printed reference: Mukatova M. D., Kirichko N. A. The technology of fish-vegetable feed production // Vestnik of MSTU. 2016. V. 19, No 3. P. 633-639.
Electronic reference: Mukatova M. D., Kirichko N. A. The technology of fish-vegetable feed production // Vestnik of MSTU. 2016. V. 19, No 3. P. 633-639. URL: http://vestnik.mstu.edu.ru/V19_3_n67/10_Mukatova_Kirichko_633_639.pdf .
